Established in 1980, Yu-Ai was founded based on love, the brotherly love of the 4 Leong brothers. The shared passion, vision, and bond between siblings was what propelled Yu-Ai further. In the beginning, Yu-Ai was acclaimed to have the best coconut and egg jam, it was further proven by its popularity with consumers.
In 1989, the 4 Leong brothers saw an opportunity to go further and to do more. They took the initiative to expand Yu-Ai into newer territories. With this expansion, more people knew of Yu-Ai and business picked up. From there, the siblings grew to love their craft even more, and this led them to experiment with new products and flavours.
Things took a shift in 2004, Yu-Ai moved its operation to the industrial township of Balakong, Selangor. With a bigger space to manufacture, Yu-Ai installed high-technology machinery and equipment. This addition of machineries was the start of Yu-Ai’s journey of stringent manufacturing of quality products.
From a humble beginning as a food filling facility to today, Yu-Ai has flourished as one of the leading specialists in the food filling industry. With over 40 years of valuable experience doing what we love, we believe our craft speaks for itself – you’d be able to taste every ounce of love we’ve poured into it.
We mean it when we say we love our craft, meet our team made up of highly skilled and dedicated individuals who share the same passion as us. Every individual we have is handpicked because of their extensive experience and expertise – they are the reason why Yu-Ai has propelled to greater heights, and we appreciate every single one of them.
At Yu-Ai, we practise our 5 S Principles in which every team member understands the importance of it. It helps enable Yu-Ai to create a safe, clean, and efficient work environment for every employee.
Reduce clutter. We only keep essential items while on the job.
An orderly workplace. Neat, tidy, and simple are the words we keep in mind.
To give our space a clean sweep, a good wipe down, and to keep it spotless.
A standardised and systematic work practice that all adopt.
To maintain the highest of standards and ongoing evaluations.
To be one of the most well-known operational and efficient companies that sets an example in the paste & filling industry.
To produce quality products that encompassess our love, warmth, and dedication.
Our 5 S Principles are not mere words, we practise and observe them diligently. It is actively enforced within the company.
Yu-Ai maintains an active outlook at Research and Development so as to continuously and consistently churn out the right products to match the ever-changing market demands.
To develop a strong presence in the global marketplace, Yu-Ai provides marketing support on our Malaysian-made products to ensure constant growth for partners and clients.
We have a dedicated warehouse for food products that meet stringent standards and requirements that ensure every product that leaves our warehouse is safe to consume.
We have developed a strong presence in the global market by sharing our truly Malaysian products.
Yu-Ai has extended new frontiers near and far, showcasing our Malaysian made products and services to assist our neighbouring countries. Hence, we have developed a strong presence in the global marketplace.
Provide necessary logistics for local deliveries to bakeries, retail outlets, and confectionaries. Also provide international logistics to SG, Brunei, Thailand, HK, Korea, etc.
At Yu-Ai, we adhere to stringent standard operating procedures (SOP) to ensure a clean and safe working environment. These SOPs are created to help our team perform routine manufacturing tasks with ease and clarity, and act as a guide for safe work practises. Yu-Ai also adheres to HALAL and ISO 22000:2005 requirements.
Actions speak louder than words. At Yu-Ai, we believe that the world is a shared space and that it should be cared for, together. We have eco-friendly and sustainable initiatives to show the world that we love her and to make it a better place to live in.
